The BS Healthcare Management program accentuates the management capabilities and leadership skills of the students who wish to pursue careers within health care, social care and third sector organisations. The program is designed to support the enhancement of the students abilities to think creatively and apply entrepreneurial skills in leading the delivery of quality health and social care services and responding to the global health challenges now and in the future.
Intermediate or Equivalent
Semester 1
| Courses | Credit Hours |
|---|---|
| Introduction of HealthCare Management & Terminologies | 3 |
| English For Academics Purposes | 3 |
| Principles of Management | 3 |
| Business Mathematics | 3 |
| Islamic Studies | 2 |
| Medical Ethics and social responsibilities | 3 |
| Total | 17 |
Semester 2
| Course | Credit Hours |
|---|---|
| Business Communication Skills | 3 |
| Organizational / Behavioral Psychology | 3 |
| Introduction to Computer | 3 |
| Health care policy and system of Pakistan | 3 |
| Theories of Health Behavior | 3 |
| Pak Studies | 2 |
| Total | 17 |
Semester 3
| Course | Credit Hours |
|---|---|
| Advance Communication Skills | 3 |
| Healthcare Marketing | 3 |
| Biostatistics | 3 |
| Planning of Public Health Program | 3 |
| Healthcare Management Information Systems | 3 |
| Total | 15 |
Semester 4
| Course | Credit Hours |
|---|---|
| Human Resource Management | 3 |
| Healthcare Systems | 3 |
| Public /Global Health and Sustainability | 3 |
| Disaster & Risk Management in Health Care | 3 |
| Strategic Leadership | 3 |
| Total | 15 |
Semester 5
| Course | Credit Hours |
|---|---|
| Financial Accounting | 3 |
| Healthcare Quality and Patient Safety | 3 |
| Health Promotion and Marketing Strategies | 3 |
| Strategic Planning and Leadership in Healthcare Management | 3 |
| Active Citizenship | 3 |
| Total | 15 |
Semester 6
| Course | Credit Hours |
|---|---|
| Research methods in Health care | 3 |
| Strategies of Health Communication & Wellness | 3 |
| International Health care policy and laws | 3 |
| Entrepreneurship in Health care | 3 |
| Health institution and Hospital management | 3 |
| Total | 15 |
Semester 7
| Course | Credit Hours |
|---|---|
| Supply Chain in Healthcare | 3 |
| Project Management | 3 |
| Healthcare Decision Making and Decision Support Systems | 3 |
| Managing Operations in Healthcare Organizations | 3 |
| Digital and Tele-Practices in Healthcare Management | 3 |
| FYP-I | 3 |
| Total | 18 |
Semester 8
| Course | Credit Hours |
|---|---|
| Public and Media Relations | 3 |
| Financial Management | 3 |
| Contemporary Issues in Healthcare Management | 3 |
| Hospital Infection Control & Biomedical Waste Management | 3 |
| Medical First Aid & Basics | 3 |
| FYP- II | 3 |
| Total | 18 |
*To accommodate modern trends, Institute may reserve the right to change course requirements, fees, course classifications, course contents, class schedules, venues, faculty and the like, whenever it deems appropriate.
