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BS Culinary Arts and Management

Join Pakistan’s first professionally equipped Culinary School To Reach culinary excellence through HEC approved curriculum

Step into the flavorful world of culinary arts and management with our BS program. Discover the perfect blend of culinary mastery and business acumen, setting the stage for a delectable career.

Course details for year 2024

Credit Hours

124

Duration

4 years

Semesters

8

Attendance

Full-time

Program roadmap

CourseCredit Hours
English Academics Purpose3
Fundamentals of Culinary Arts3
Introduction to Business and Culinary Entrepreneurship3
Introduction to Culinary Tourism3
Introduction to Food Science3
Pakistan Studies2
Total17
CoursesCredit Hours
Biochemistry3
Culinary Communication Skills3
Culinary Maths3
Fundamentals of Human Nutrition3
Islamic Studies2
Modern Culinary Techniques3
Total17
CoursesCredit Hours
Advance Culinary Communication Skills3
Chef Psychology3
Human Resource Management3
Marketing- Introductin to Service Marketing3
Meat Identification, Fabrication3
Micro Nutrients in Human Nutrition3
Total18
CoursesCredit Hours
Culinary Statistics3
Digital Social Chef – Sociology3
Financial Management3
Pastry arts3
Social Entrepreneurship Program3
Total15
CoursesCredit Hours
Advance Pastry Arts3
Beverages and Mixology3
Culinary Research Methods3
Digital Marketing3
Garde Manger3
Total15
CoursesCredit Hours
Art of Food Styling3
Ethnic and International Cuisine3
Fish and Crustaceans3
Food and Beverage Service Management3
Menu Development and Profitability3
Total15
CoursesCredit Hours
Corporate Entrepreneurship3
Culinary Medicine3
Final Year Project-I3
French Language Skills3
Kitchen Management and Leadership3
Total15
CoursesCredit Hours
Banquet Catering and Event Management3
Final Year Project-II3
Food and Beverage Cost Control3
Project Management3
Total12

Eligibility Criteria:

Eligibility for this program requires an Intermediate (12th grade) or equivalent qualification. Applicants must have a minimum of 50% marks in their previous academic record.

Why choose BS Culinary Arts and Management at Superior University?

Become part of our legacy as pioneers of HEC’s 4-year degree in culinary arts management. With a dedicated team of culinary professionals, state-of-the-art facilities, and international partnerships, we offer a comprehensive education that blends tradition with innovation.

The course is best suited to you if you are one of the following:

  • A passionate culinary artist aspiring to master the craft
  • An entrepreneur at heart with dreams of owning a restaurant

  • Someone eager to explore diverse culinary landscapes around the globe 

Unleash your culinary creativity and entrepreneurial spirit with our program. Benefit from our partnerships with international culinary institutes and recognition from the World Association of Chefs.

You’ll have the chance to engage in internships, industry projects, and networking events, gaining real-world experience and building a strong professional network.

This course is delivered in collaboration with leading industry partners, ensuring that you receive the most current and relevant education.

Distinctive Features

Enrolling in our BS Culinary Arts and Management program offers numerous benefits, including:

  • Promising career opportunities worldwide as a catering chef, sous chef, baker/pastry chef, or private chef

  • Entrepreneurial training and the opportunity to become a food entrepreneur
  • Practical knowledge to successfully own and manage a restaurant business

Admission process

1. Application Procedure:
– Submission of a completed application form along with required documents, including academic transcripts, identity documents, and passport-sized photographs.
– Payment of the application fee as per university guidelines.

2. Merit-Based Selection:
– Admission is based on merit, with consideration given to academic performance, entrance test scores, and any other criteria specified by the university.

4. Entrance Test:
– Successful completion of the Superior University Admission Test or any other relevant entry test designated by the university.

5. Interview (if applicable):
– Applicants may be required to undergo an interview as part of the selection process.

Note: The admission criteria may vary based on Superior University’s guidelines and specific requirements for this program. Applicants are advised to contact the admissions office for the most up-to-date information.

Reasons to pick this program

Ranked 1st in quality of education

We bring the right people together to challenge established thinking and drive transform in 2020

Undergraduate Success

Join our vibrant undergraduate community where success stories abound. With a track record of enthusiastic graduates and glowing testimonials.

100%

Employability

through our distinctive experiential learning framework 3U1M Program

Explore more

3 year in University 1 year in Market (3U1M)

Teaching and Learning Framework

Facilities Across Campus

International students at Superior

At Superior University, we are committed to carefully managing any potential changes to our courses, support services, or other offerings. Should adjustments be necessary due to factors such as government health and safety guidelines or legal requirements, we will ensure decisions are made in alignment with both external advice and the university’s regulations.

Our foremost priority is to uphold academic excellence and ensure that any modifications do not compromise your learning outcomes. We are dedicated to keeping you informed every step of the way regarding any necessary adaptations and the support we will provide to ensure your academic success.

Explore programs offered by Superior University

Browse the graduate and undergraduate programs offered by Superior University’s 13 Faculties and learn more about admissions requirements, scholarship, and financial aid opportunities.

Next steps advancing towards your success

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